Making pastry dough

⚠ This profit comes from buying, processing, and reselling on the Grand Exchange. It assumes large GE volume and can be inflated or volatile — treat it as a theoretical ceiling.

Pastry dough is required to make pie shells, a basic ingredient for pies. It is usually quite profitable to add Jug of water to pots of flour. Before attempting this in bulk, buy one of each ingredient, make a pastry dough, and make sure it…